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The history of green tea is long and ancient, our ancestors already drank it. It is understandable that we find a thousand ways to consume it, with varied mixtures of leaves to improve its flavor and properties. This infusion is a classic and the known benefits of green tea are added to the refreshing taste of peppermint and its relaxing qualities. It is also often used as a pain reliever and very useful for the discomforts of indigestion and nausea.