We carefully choose each blend, ensuring that each range has its own personality, without losing the essence of Montecelio. From professional formats, to the comfort of the capsule or the most exclusive specialty coffees; without forgetting our ecological range.
Legend has it that the goats of an Ethiopian shepherd named Kaldi grazed on the slopes of Kaffa in Ethiopia. Kaldi noticed that his goats were very excited and energetic after eating the red fruits of a bush. Curious, he wanted to taste those berries too and checked their effects. That night, he had trouble sleeping.
It started like this, the consumption of coffee. Today, its enjoyment, besides its delicious taste, is related to the moments of pleasure that surround a good cup of coffee.